Description:Don't like vegies? This one is sweet and even my kind loves it. Plus, it's super easy.Ingredients:2 packs of baby carrots (buy at Ranch supermarket)1 medium onion (bawang bombay), chopped1 1/2 cup chicken stock (kaldu)2 tablesppons of parsley, chopped1 1/2 tablespoons of good quality honey1 tablespoon of butter1/2 teaspoon of thymeDirections:- Medium pan, melt the butter. - Cook chopped onion until softened.- Add baby carrots and other ingredients.- Stir in parsley.- Serve!(You know what? You can mashed this as a baby food!

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