Nid asparagus mimosa

(Dvd)

Nid asparagus mimosa
Note the recipe: 1/5

Serves 4
Cost of revenue:
Level of difficulty:
Preparation time: 15 min
Cooking time: 15 min
Time off:

Ingredients:

* Green asparagus: 1 kg
* Boiled egg: 3
* Cider vinegar: 1 c. Soup
* Hazelnut oil: 4 vs. Soup
* Oil: 1 C. Soup
* Orange juice: 1
* Salt and pepper

Preparation:

Cut the asparagus to the same length, peel them, let them cook in boiling salted water for approximately 15 minutes and drain.

Écalez the eggs, separate the whites of yellow, pass them separately in the blender cheese.

Émulsionnez vinegar with oil and orange juice, salt and pepper.

Cut the stalks of asparagus sliced, add the egg whites, half the vinaigrette, make dome in the center of serving platter. Arrange the asparagus in stars all around, sprinkle the egg yolk, sprinkle the rest of dressing.

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