Christmas Appetizers

SUBMITTED BY: Marilyn

INGREDIENTS

* 1 (1 pound) loaf cocktail rye bread
* 1 (3 ounce) package cream cheese, softened
* 1 large cucumber, peeled and thinly sliced
* 1 onion, halved and thinly sliced
* 6 tablespoons mayonnaise

DIRECTIONS

1. Place half of the cocktail rye bread on a clean work surface. Spread each slice with cream cheese.
2. Place 1 or 2 slices of cucumber on each, and then 1 or 2 slices of onion.
3. Spread remaining slices with mayonnaise and place atop onions to complete the sandwiches.

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